Morningstar Golfers Club presents 2013 Annual Fall Ball
Open to the Public
5:30-6:30 Cocktails (Open Bar) & Hors D'oeuvres
6:30-Dinner to include:
1st Course: Seared Ahi Tuna on Fresh Greens
2nd Course: 6oz. Filet Mignon with a 6oz. Lobster Tail
Cheddar Bacon Mashed Potatoes and Haricot Verts
3rd Course: Cream Brulee w/Strawberries
Entertainment and Dancing to follow.
Semi -Formal Attire
$120 per couple
Please call 262-662-3640 for reservations.